Tuesday, November 03, 2009

I've been so busy with my first wine test, the food & wine tour and getting ready for my New York trip that I haven't had time to post! I did make a pretty decent butternut squash mac n' cheese for Halloween though...

Here's a great little editorial piece about Salt, Fire and Time, the community kitchen I've been working with. It's been a couple of weeks though, and I miss it...

"Salt, Fire, Fat"

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