Monday, December 21, 2009

Okay, I thought things were good yesterday, when I left my wine class in the rain, stopped by a friend's birthday party at Rogue brewery (Smokey Ale!), and ended up in the cozy confines of another friend's apartment for homemade lasagna and Chianti Ruffino.

I get to work today to recieve an invite for lunch at the legendary Higgins. This is on top of the fact that I was invited to a dinner at the reincarnation of Genoa tomorrow night, and had been looking forward to that meal for weeks. And then... AND THEN, an inquiry into this guy called the Ethical Butcher leads me to get invited to a rare heritage pork dinner that he's cooking up tonight at the ACE Hotel. Can't wait! Exciting stuff happening in this here town known as PDX...

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