When in New York a couple of weeks ago, I had the pleasure of enjoying food and drink at:
The Rusty Knot
Pure Food & Wine
And, of course, as many of you know, my new love, Pinkberry (with mango on top).
After my (delicious) raw vegan dinner next door, I stood outside Bar Jamon for about ten minutes, staring at their hunk of Jamon Iberico, and the tiny glowing space. I skipped the Spotted Pig, because it looked like food and vibe that I could experience in Portland. Had such fun just walking around and reading daily menus posted outside doors. So wished I had tried The Fatty Crab. One friend wouldn't go because it was just, "too fatty." Hrmph.